Description :
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Flour a small amount on the mold so that the dough does not stick.
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Spread a single layer of dough on the mold.
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Place the ravioli filling material you have prepared into the cavities in the mold. Cover it with dough again.
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Go over the mold with the roller or rolling pin and clean the dough on the edge. Note: Sprinkling flour on the dough before the roller prevents sticking
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You can make the manti pour from the mold by turning it over and flexing the mold.
Material : Plastic
Color : White
Product size (diameter ) : 32 cm
